Kettle corn


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Ketel corn Ingredients

  1. Corn kernels  –  one-fourth cup
  2. Organic sugar  –  6 tblsp
  3. Salt  –  one-fourth tsp
  4. Olive oil  –  6 tblsp
Caramel popcorn ingredients

Caramel popcorn ingredients

Procedure

In a pot add oil, sugar, salt and corn kernels. Use medium flame / heat. Stir it. Cover and shake the pot constantly (to avoid burning the sugar). Once the popping has slowed down, turn off the heat. Remove the pot from heat and shake once again.

caramal popcorn

Pour in to a large bowl. Wait until it has cooled down, enjoy.

Quantity

Serves three to four.

Time

15 to 20 mins

Expiry

One day

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